Ingredients
- Waffles:
- 2 cups buttermilk waffle mix
- 1 1/3 cup water
- 2 tbsp unsalted butter, melted
- 1 tbsp honey
- 1/4 cup Diamond of California® Pecan Chips
- Honey Pecan Butter:
- 1/2 cup Unsalted butter (1 stick), softened
- 2 tbsp honey
- 1 tsp salt
- 2 tbsp Diamond of California® Pecan Chips
The Steps
- In a large bowl, mix the waffle mix, water, melted butter, honey and ¼ cup pecan chips.
- Pre-heat a waffle iron and spray with non-stick cooking spray.
- Add about ¼ to 1/3 cup batter to the waffle iron, then close to cook. Transfer to a plate repeat with remaining batter.
- To make the honey butter, mix all ingredients together in a small bowl.
- Divide the waffles between four plates, and top with pecan honey butter. Syrup, whipped cream or a drizzle of honey can also be added.
