Careers

Since 1912, when it was started by a group of California walnut growers, Diamond of California® was on a mission to bring the bounty from California’s Central Valley walnut orchards to America’s tables. From the beginning, we sought out the very best with the knowledge that Diamond Nuts would be used in treasured and new family recipes. Today, we bring a wider range of nuts from our growers and farms to tables worldwide. Now over 105 years later, we are still guided by our belief that Diamond Nuts are Made for Homemade.

Along with our sister company (National Pecan), Diamond of California is part of Diamond Foods, LLC, headquartered in Stockton, California. Diamond Foods is now owned by Blue Road Capital, a private equity firm based in New York, which is focused on holdings in the agricultural space. With the support of Blue Road Capital, Diamond of California is in the midst of a major transformation to create a modern growth brand participating the growing consumer desire to incorporate more plant-based products in their diets, for reasons including health and wellness, taste, texture and variety.

Diamond of California is a leader in the culinary (recipe) nut category, with the largest branded share in America’s grocery stores. Culinary nuts are generally raw, unflavored nuts sold in both the baking and produce departments. Diamond is on a renewed mission to lead this category for the next generation of consumers who use nuts in cooking, baking, snacking and even in beverages. We are still in the emerging stages of a complete brand renovation, which encompasses product, packaging, pricing, placement, marketing, and new product development.

Diamond has led the category’s marketing in the areas of social media and food influencer partnerships. The brand has the largest social presence in the category with over 800,000 followers on Facebook, approximately 5x greater than the next brand. In addition, Diamond was an early culinary nut innovator in food influencer partnerships, working with the blogger and chef communities to create a culinary influencer program. We partner with bloggers and chefs for content, recipes, and authentic endorsements of Diamond nuts.

Sr. Corporate Director of Food Safety and Quality-Stockton, CA

POSITION OVERVIEW:

The Director of Quality Control & Quality Assurance will develop, implement, and periodically evaluate a program to ensure the organizations production operations, from raw materials to finished products, meet the quality, integrity, and efficiency standards set by the organization.

DUTIES AND RESPONSIBILITIES:

The Director, is responsible for QA oversight of internal and external operations
Furthermore, the role will provide quality assurance management support to the cross-functional QC & QA teams and ensuring compliance with GMP requirements, in-house SOPs and standards both in-house and to Diamond’s third party contractors as it relates to manufacturing and testing of the raw materials and products
The individual will manage, develop, and train QA personnel and write performance reviews
Provide quality assurance oversight for production, testing and release of all different nuts product manufactured in-house.
Provide quality assurance oversight for production, testing and release of packaging activities.
Responsible for release of raw materials (almonds, pecans, cashews, etc.)
Responsible for establishing and maintaining quality agreements for key Suppliers
Responsible for monitoring of quality performance and issue resolution for Suppliers (including monitoring of quality agreement parameters)
Provide QA oversight for Process, Cleaning, and Shipping Validation
Implement and maintain programs and processes to ensure high quality products and compliance with GMPs
Organize and prioritize group tasks, provide job skills training and mentoring of personnel
Review and approve documents such as standard operating procedures, manufacturing batch records, packaging and labeling records, sampling plans, test methods, specifications, and protocols and reports for method validations and stability studies
Act as a compliance resource to provide guidance and assistance around aseptic processing and towards resolution of complex deviations, quality investigations, lab investigations, CAPAs and change control; review and approve quality system documents related to manufactured products
Responsible for QA reserve sample management
Responsible for Annual Product Review Program
Maintain product quality assurance performance metrics
Support regulatory agency inspections or third party audits by participating in inspection preparation and assisting the inspection strategy room

KNOWLEDGE, ABILITY AND SKILLS:

Food processing
Packaging machinery
Food Safety, HACCP and Q.A. programs
Managerial practices for planning, reporting, administration, and supervision
Good Manufacturing Practices, Standard Operating Procedures, and Safety Regulations
Effective English language literacy; oral and written communication skills
Interpersonal and team skills for working with employees at all levels within the company
Effective presentation and facilitation skills for leading meetings and teams
Prioritizing, organizing, delegating and using time efficiently
Task analyzing, problem solving, and decision-making at both a strategic and functional level
Conflict Resolution skills
Effective math skills
Effective computer skills using MS Office products and required technical software
Demonstrated leadership ability
Listen, understand, and provide assistance to others
Flexible and positive in a fast-paced environment that changes quickly
Manage multiple projects at once while meeting tight deadlines
Work in an environment with high level safety risks
Perform tasks with a high level of confidentiality
Perform tasks independently and as part of a team to accomplish company goals
Frequent standing, talking and walking and accessing all production areas
Frequent sitting, occasionally for prolonged periods; frequent keyboarding activity
Infrequent climbing, grasping, stooping, bending, kneeling, repetitive motions with hands, and turning/twisting

EDUCATION AND WORK EXPERIENCE:

4 year degree and 8-10 years of experience or overall equivalent
Previous management experience in a food manufacturing environment

Salary Range: $160k – $175k
Bonus Target: 15%

Diamond offers competitive compensation and excellent benefits.

Maintenance / Engineering Manager-Stockton, CA

POSITION OVERVIEW:

Diamond Foods is looking for an experienced, energetic Maintenance / Engineering manager to join the Operations team in Stockton, California. The Maintenance / Engineering manager will be accountable for asset reliability maintenance program management, food safety, environmental sustainability and leading skilled work team.

DUTIES AND RESPONSIBILITIES

Maintenance / Reliability management using CMMS for preventative maintenance, PM and predictive maintenance program, planning, scheduling, parts and work order system management
Work with production managers, corporate staff, consultants to continually evaluate, develop, and execute projects that improve safety, reduce costs and improve quality
Execute projects to include funding (AFEs), defining scope, conducting cost analysis and justification, and project management
Develop skills of engineering/ maintenance staff and perform annual performance evaluations
Lead and develop associates, supervisors, and work teams through training and coaching
Ensure training for newly implemented methods, equipment, and systems to continuously improve technical skill level
Manage capital, labor, parts, contracted services, and expense budgets
Manage cross-functional teams of resources in Engineering/Maintenance, Production, Procurement, and Marketing to identify and implement improvement opportunities and achieve KPI’s
Provide engineering analysis using procedures that include generation of drawings, engineering design principles, process capabilities, and equipment layouts
Ensure that the equipment is capable of making product to specification at a rate to achieve production schedule, targeted efficiencies and operate at design specifications
Support daily operational troubleshooting and problem solving
Support and lead environmental and energy conservation program
Implement and share best practices
Ensure a safe working environment for team associates
Lead sanitation team

WORK EXPERIENCE / QUALIFICATIONS:

Basic Qualifications

Bachelor’s degree in engineering field
Ability to work flexible hours / shifts to manage and support 3 shift operation

Preferred Qualifications:

Experience leading, developing engineering and maintenance team / department
3 – 7 years experience in leading and developing a technical team: industrial mechanics, engineering and maintenance supervisors, and or technical team, preferred
Has potential to grow into an engineering director level role within 3 – 5 years
Has demonstrated ability to implement and sustain manufacturing process improvements and controls, preferred
Experience with CMMS systems, and asset reliability management
Experience with industrial electrical safety, and fundamental knowledge of industrial controls and electrical systems, and mechanical systems, preferred but not required
Experience with high speed packaging technology, operations and maintenance
5+ years of demonstrated experience with industrial maintenance and/ or electrical systems
Experience in an continuous process improvement manufacturing environment a plus
Familiar with Microsoft Office applications
Green Belt and or Black Belt certification a plus, but not required
Consumer Packaged Goods (CPG) industry and food manufacturing experience a plus

Salary Range: $85kk – $135k
Bonus Target: 10%

Diamond offers competitive compensation and excellent benefits.

Mail Room Coordinator-Stockton, CA

POSITION OVERVIEW:

Responsible for the day-to-day oversight of the mail room. Must be detail-oriented, will be responsible for managing incoming and outgoing shipments, mail, printing room, ensuring accuracy and efficiency in the shipping and receiving processes.

ESSENTIAL FUNCTIONS:

Mail/Shipping Services

Prepare specialized printing – benefits, folders, training manuals, grower services mailers, etc.
Receive, unpack, and inspect incoming materials and reconcile with purchase order
Prepare and package outgoing shipments following proper procedures
Utilize forklifts or other equipment to move materials within the warehouse
Maintain accurate records of all shipments, including tracking information
Coordinate with carriers to schedule pickups and deliveries
Organize warehouse space and perform inventory checks. Assist in resolving any discrepancies in shipping or receiving
Standard Incoming & Outgoing USPS and Express Mail Services.
Check in FedEx, UPS and 3rd Party Packages.
Prepare outgoing mail & packages for shipment.
Sort and deliver and pick up all packages throughout office locations.
Keep log of all package deliveries/shipments and costs.
First point of contact for any printer issues.
Clear paper jams, replace toner, escalate service issues if necessary.
Monitor consumables (paper, toner) and restock as necessary.
Deliver paper to devices.
Keep service log.
Standard Incoming & Outgoing USPS and Express Mail Services.
Check in FedEx, UPS and 3rd Party Packages.
Prepare outgoing mail & packages for shipment.
Sort and deliver and pick up all packages throughout office locations.
Keep log of all package deliveries/shipments and costs.

Printer/Copier Maintenance

First point of contact for any printer issues.
Clear paper jams, replace toner, escalate service issues if necessary.
Monitor consumables (paper, toner) and restock as necessary.
Deliver paper to devices.
Keep service log.
High Speed Roll-feed and cut-sheet printing High-speed Mail Inserter, SendPro Meter, US Mail and Vendor Package Shipping, Mail Sort Preparation, Quality Control and other peripheral duties associated with a Print to Mail facility.

Office Supply Management

Manage office supply inventory and restock as needed.

Copy Room Functions

Prepare large copy/print runs.
Perform sorting, assembling, binding jobs.
Prepare specialized printing – benefits, folders, training manuals, grower services mailers, etc.

TRAINING AND EXPERIENCE:

Reliability in checking own work to ensure accuracy and dependability
Must be able to multitask
Ability to organize and work independently
Proven experience in shipping, receiving, or warehouse operation
Familiarity with MRP systems for inventory management
Ability to operate forklifts, reach trucks, and other warehouse equipment
Knowledge of order fulfillment processes in an e-commerce environment
Strong attention to detail and organizational skills Ability to lift and move heavy items safely
Proficiency in picking, packing, loading, and unloading procedures
Reliability in checking own work to ensure accuracy and dependability
Must be able to multitask
Ability to organize and work independently
Join our team as a Shipping and Receiving Clerk to play a crucial role in our logistics operations.

EDUCATION AND WORK EXPERIENCE:

High School Diploma or GED equivalent
2 years of experience preferred

Salary Range: $20-25/hour Bonus Target: 5%

(Diamond offers competitive compensation and excellent benefits.)

Diamond Foods Holdings, LLC is an affirmative action/equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, status as a protected veteran, among other things, or status as a qualified individual with disability. Pre-employment drug testing and background check required. Interested parties please submit your resume to humanresources4@diamondfoods.com or visit our website at www.diamondfoods.com for more information.

Diamond Foods will consider for employment-qualified applicants with criminal histories in a manner consistent with the requirements. Diamond Foods, LLC does not accept unsolicited headhunter and agency resumes. Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

Pre-employment drug testing required. AA/EOE/M/F/D

Walnut Processing Sanitation Tech-Cracking (960)

POSITION OVERVIEW:

This position is responsible for providing and supporting our production operations team. Under the direction of a Department Manager, Shift Supervisor or Key Area Operator the walnut processing sanitation tech is responsible to clean facility equipment, support structures, floors and manage bin cleaning operations. This position will work from our Stockton, CA plant and report to the Cracking Department.

DUTIES AND RESPONSIBILITIES:

Operate packaging equipment associated with manufacturing process.
Must be able to use RF gun and DSI to perform work relates duties.
Performs assigned jobs with minimum direction and supervision.
Perform all duties with required safety equipment and comply with all safety regulations and company policies.
Must obtain PIT/Forklift license within 90 days of training start date.
Must be able to use the bin & parts washer safely.
Required to wash Metal bins and other production parts as needed.
Oversee the Bin cleaning area working with production needs
Adhere to safety Good Manufacturing Practices (GMPs)
Perform other job-related duties as assigned.
Perform related duties as assigned, within scope of practice.
Other Duties as assigned relevant to successfully completing the job.

KNOWLEDGE, ABILITY AND SKILLS:

While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls and reach with hands and arms. The employee is occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl; and taste or smell.
The employee must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 100 pounds.
Specific vision abilities required by this job include close vision, distance vision, depth perception, and the ability to adjust focus.
Ability to work efficiently with minimum supervision.
Work flexible shifts and schedules including overtime.
Ability to understand manufacturing processes.
Documents the sanitary/safety conditions by completing the necessary “Checklists” as required.
Understand and has reviewed/signed all safe work procedures for the work area.
Practices safe work procedures and wears all safety and sanitation equipment as required for the job.
This position requires safety equipment be worn such as, but not limited to, protective footwear, hard hats, and ear plugs. Also, additional items may be required by a supervisor when working in a specific area.
Must be able to work with minimal supervision.
Computer literacy/skills
Strong ability to understand diagrams, sketches, and schematics.

MINIMUM REQUIREMENTS:

High School Diploma or GED
Must take and pass the Sanitation Tech Tetsu
Effective reading, writing, and speaking skills at multiple levels.
Required to work any shift.
Required to work overtime if necessary.
Required to lift up to 50 pounds.
Must pass forklift certification class.

DESIRED SKILLS:

Food industry experience
Prior experience as a machine operator.
Training programs in safety.
Experience with basic Microsoft application (e.g., Word, Excel).
Knowledge of food and packaging equipment.
Knowledge of filling and labeling equipment.
Ability to effectively utilize JDE for daily operational needs.
Understanding of pneumatic and Hydraulic system plus

Diamond Foods, LLC is an affirmative action/equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, status as a protected veteran, among other things, or status as a qualified individual with disability. Pre-employment drug testing required. AA/EOE/M/F/D/V. Interested parties may apply online at www.diamondfoods.com.

Diamond Foods will consider for employment-qualified applicants with criminal histories in a manner consistent with the requirements.

Diamond Foods, LLC does not accept unsolicited headhunter and agency resumes.

Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

Packaging Machine Operator, Stockton, CA

The responsibilities include:

Machine Efficiency – Anticipating film and coding ribbon changes to maximize production line efficiency.
Line Logs – Fills out paperwork accurately and legibly. Use bar coding equipment as required.
Training of new employees.
Trouble Shooting – monitor the equipment and correct line issues. Immediately contact supervision or maintenance if a persistent problem occurs.
Performs other duties related to packaging as assigned. Uses tools for minor adjustment as required.
Knows the targets/goals for his/her work center and adjusts equipment to achieve targets.
Drives a Lift Truck in a safe and responsible manner. Must have a good to excellent safety record on a lift truck.
Packaging Supplies – Check for defects and ensure that the proper film, boxes, dividers etc. are used.
Input Material – Monitor product for defects and assure product size, bleached/unbleached and dryness are within standards.
Finish Product Quality – Constantly monitor finished bags of product for appearance, Day Code, and other printing, back and end sealing.
Weight Control – Monitor package weights and adjust product giveaway targets.
Maintains his/her area in a clean, orderly, and organized manner. Keeps the area clean by sweeping, blowing, and scrapping equipment, floors, and superstructure, to ensure sanitation standards are maintained and met.
Training will be provided for 4-6 months before the employee is qualified.
Able to work any shift and overtime.

Diamond Foods will consider employment-qualified applicants with criminal histories in a manner consistent with the requirements.

Diamond Foods, LLC does not accept unsolicited headhunters and agency resumes. Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

Pre-employment drug testing required. AA/EOE/M/F/D/V.

Facilities Mechanic

POSITION OVERVIEW:

This position is responsible for maintenance repair and installation of processing equipment. Candidate must have knowledge of mechanical, pneumatic, hydraulic, and electrical system components for production processing. This position will work in our Stockton, CA plant and report to the Maintenance Department. We operate under a Union environment working closing with Teamsters local 856. Our workforce increases during the Walnut Harvest season from September to December.

DUTIES AND RESPONSIBILITIES:

Performing mechanical installation, equipment optimization, and preventive maintenance on production equipment.
Maintaining and repairing plant equipment in accordance with diagrams, sketches, schematics, and operation manuals.
Maintaining and troubleshoot mechanical, pneumatic, electrical/control, and hydraulic system components for production areas.
Complete emergency repairs when necessary to offset downtime and production delays.
Perform equipment change-overs when required.
Completes PM (preventive maintenance) work orders as assigned through CMMS system.
Uses schematics, blueprints, and diagrams to troubleshoot and diagnose equipment or process related issues and problems.
Ensure documentation of work using CMMS (MP2) and complete work orders as assigned.
Performs assigned jobs with minimum direction and supervision.
Diagnose problems, dismantle machines, replace defective parts and reassemble machines.
Troubleshoot and repair machinery mechanically (hydraulic/pneumatic)
Understanding of HVAC system operation and components
Generate and communicate detail parts lists for preventative and emergency repairs.
Understand Environmental policy and regulatory compliances for Wastewater, Storm water, HVAC and Hazardous waste.
Complete root cause analysis and breakdown elimination on process systems
Perform all duties with required safety equipment and comply with all safety regulations, Good Manufacturing Practices, SOP’s, and company policies.▪ Ability to troubleshoot PLC programming and VFD drives
Ability to complete diagnostic and repair on 3 phase, Motor control and DC electronic systems

KNOWLEDGE, ABILITY AND SKILLS:

Strong ability to understand diagrams, sketches and schematics.
Ability to follow ladder logic to troubleshoot equipment preferred.
Knowledge of solid-state electronics including PLC’s,
Applies Good Manufacturing Practices, SOP’s,
Ability to work independently
Ability to understand manufacturing processes
Experience working on plumbing, HVAC, Boilers, Water treatment and Fire systems
Communicates ideas clearly and articulately.
Demonstrated proficiency in all phases of machine work.
Demonstrates a proficient understanding of hydraulics and pneumatics.
Working understanding of a CMMS System.
PLC and VFD troubleshooting experience.
NFPA 70E Certified

MINIMUM REQUIREMENTS:

4 year’s experience in the maintenance, troubleshooting and repair of manufacturing using the required skills above
Required to pass interview with Maintenance/Engineering/Production staff.
Required to pass practical electrical test
Required to work any shift and overtime as required
Required to lift up to 50 pounds frequently
AA in Industrial Maintenance, electrical, mechanical, preferred.

DESIRED SKILLS:

Food industry experience including knowledge of GMP
Knowledge of and experience troubleshooting controls and electrical systems using wiring diagrams and test equipment.
Experience setting-up and calibrating electrical hardware.
Ability to troubleshoot relays, switches, thermocouples, RTD’s, sensors
Training programs in safety
Highly knowledgeable and skilled in repair and troubleshooting of process equipment.
Experience with basic Microsoft application (e.g., Word, Excel).
5 -7 year work experience as an industrial maintenance
Three years of experience working in a production/manufacturing facility.
Troubleshoot and repair vibratory feeders, drives and flexors.

Diamond Foods, LLC is an affirmative action/equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, status as a protected veteran, among other things, or status as a qualified individual with disability. Pre-employment drug testing and background check required. Interested parties may apply online at www.diamondfoods.com.

Diamond Foods will consider for employment-qualified applicants with criminal histories in a manner consistent with the requirements.

Diamond Foods, LLC does not accept unsolicited headhunter and agency resumes.

Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

Sorting Machine Operator

POSITION OVERVIEW:

This position is responsible of the operation of the Sorting equipment in the Walnut Processing department. Under the direction of a Department Manager, Shift Supervisor or Key Area Operator the sorting operator executes the processing line schedule. Operates various sorting equipment, Maintains the area in a sanitary condition that is acceptable to D.F.A., Federal Food & Drug, our customers, and Diamonds sanitation Standards. This position will work in our Stockton, CA plant and report to the Sorting Department.

DUTIES AND RESPONSIBILITIES:

Follows a written production schedule for each work center. Selects the correct input material, settings on PLC, and WIP tags according to the process flows for each work center. Documents all input, output, and downtime information on the Daily and Weekly operator logs in a concise and organized manner. Maintains SPC charts and uses bar coding equipment as required.
Maintains his/her area in a clean, orderly and organized manner. Keep the area clean by sweeping, washing blowing, and scrapping floors and equipment. Maintains sanitation standards for the area.
Understand from written and oral instructions the target/goal for his/her work center and adjusts equipment to achieve targets (i.e. monitors reject rates to stay within target). Uses tools for minor adjustment.
Adjusts blowers and electronic sorting equipment to meet quality standards. Uses tools for minor adjustments.
Informs mechanical/electrical staff when assistance is required. Drives a Lift truck in a safe and responsible manner. Must have a good to excellent safety record in operating a lift truck.
Starts the unity electronically. Knows the locations of all start up controls and electrical panels related to the operation.
Determines product codes when product code tag is not available. Identifies product to determine size, color and defect levels.
Perform other job-related duties as assigned.
Perform related duties as assigned, within scope of practice.
Other Duties as assigned relevant to successfully completing the job.

KNOWLEDGE, ABILITY AND SKILLS:

While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls and reach with hands and arms. The employee is occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl; and taste or smell.
The employee must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 100 pounds.
Specific vision abilities required by this job include close vision, distance vision, depth perception, and the ability to adjust focus.
Ability to work efficiently with minimum supervision.
Work flexible shifts and schedules including overtime.
Ability to understand manufacturing processes.
Documents the sanitary/safety conditions by completing the necessary “Checklists” as required.
Understand and has reviewed/signed all safe work procedures for the work area.
Practices safe work procedures and wears all safety and sanitation equipment as required for the job.
This position requires safety equipment be worn such as, but not limited to, protective footwear, hard hats, and ear plugs. Also, additional items may be required by a supervisor when working in a specific area.
Must be able to work with minimal supervision.
Computer literacy/skills

MINIMUM REQUIREMENTS:

High School Diploma or GED
Must take and pass the operator Aptitude Test
Effective reading, writing, and speaking skills at multiple levels.
Required to work any shift.
Required to work overtime if necessary.
Required to lift up to 50 pounds.
Must take and pass forklift certification

DESIRED SKILLS:

Food industry experience
Prior experience as a machine operator.
Training programs in safety.
Experience with basic Microsoft application (e.g. Word, Excel).
Knowledge of food and packaging equipment.
Knowledge of filling and labeling equipment.
Ability to effectively utilize JDE for daily operational needs.
Understanding of pneumatic and Hydraulic system plus

Diamond Foods will consider for employment-qualified applicants with criminal histories in a manner consistent with the requirements.

Diamond Foods, LLC does not accept unsolicited headhunter and agency resumes.

Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

Process Engineer, Stockton, CA

POSITION OVERVIEW:

The Process Engineer will be responsible for performance of manufacturing processes.

DUTIES AND RESPONSIBILITIES:

General Responsibilities for Process Engineers
Own performance of manufacturing processes in areas/lines of responsibility
Ensure that the equipment in the plant is capable of making product to specification at the rate to meet the production schedule
Develop and maintain standard work, standard operating procedures and programs for area of responsibility
Lead definition of proactive maintenance requirements
Support daily operational troubleshooting and problem solving
Drive continuous improvement in area of responsibility, leading front line data collection and analysis activities and designing new production processes as necessary
Manage cross-functional teams of resources in Engineering/Maintenance, Production Management, Production Supervision, Procurement, and Marketing to identify and implement improvement opportunities
Support marketing and new product development in feasibility, costing, developing, and rolling out of new products to manufacturing in area of responsibility
Act as a representative and supporter of the company to those under supervision
Provide feedback/coaching to associates on how to improve performance and increase skills/responsibility
Provide/oversee training to associates
Ensure a safe working environment for associates

EDUCATION AND WORK EXPERIENCE:

Bachelors degree, engineering preferred
5 years engineering experience
Cross-functional experience (operations, maintenance, materials, procurement, marketing, quality, etc)
Has demonstrated ability to implement and maintain manufacturing process improvements and controls

Salary Range: $75K-$95K with a 5% Target bonus.

Diamond Foods Holdings, LLC is an affirmative action/equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, status as a protected veteran, among other things, or status as a qualified individual with disability. re-employment drug testing and background check required. Interested parties please submit your resume to humanresources4@diamondfoods.com or visit our website at www.diamondfoods.com for more information.

Pre-employment drug testing required. AA/EOE/M/F/D

Maintenance Technician

Fabens, TX

FUNCTION:

Ensure that all equipment is under good working conditions. Maintain a preventive maintenance schedule and follow it accordingly.

REPORTS:

Maintenance Manager

BACK UP:

Maintenance Manager

MAJOR FUNCTIONS/ACCOUNTABILITIES:

Fix equipment needing repair and weld when necessary.
Maintain and follow a preventive maintenance schedule.
Use your lock-out tag-out when doing any repairs on the equipment.
Never use tape as temporary repairs.
Never order non shatter shield lamps.
Make sure that supplies or equipment are only ordered from our approved vendors list.
Follow the approved chemicals and lubricants list.
Keep an inventory of all chemicals and lubricants used.
Act and resolve incidents of food safety and / or quality within their scope of authority according to your position.
Follow and carry out the food safety and quality objectives and / or goals established by the company.
Report any unapproved substances to QA coordinator or SQF Practitioner.
Keep working area clean at all times.
Clean machinery and areas at the end of every performed maintenance.
Fill out maintenance forms accordingly before and after any repairs.
Notify Plant Manager, QA coordinator and SQF Practitioner before releasing equipment after repairs.
Participate as member or the Food Safety and Quality plans. ( HACCP) team member.

Lift Truck Operator A

POSITION SUMMARY/PURPOSE:

Under the direction of a Department Manager, Shift Supervisor or Key Area Operator support production operations through accurate and timely movement of materials.

MAJOR DUTIES AND RESPONSIBILITIES:

Essential Functions

Responsible for weighing bins and recording weights. Placing product in proper locations. Returning WIP tags to operators. Use bar coding equipment.
Must have full knowledge of all production locations and operations. Perform other duties as required.
Knows the targets/goals for his/her work center and adjusts equipment to achieve targets.
Informs Mechanical/Electrical staff when assistance is required.
Drives a Lift Truck in a safe and responsible manner. Must have a good to excellent safety record on a lift truck.
Understands and has reviewed/signed all Safe Work Procedures for the work area.
Practices safe work procedures and wears all safety and sanitation equipment required for the job.

MINIMUM QUALIFICATIONS:

Forklift Certification
1-2 years warehouse experience

MINIMUM PHYSICAL REQUIREMENTS:

While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls and reach with hands and arms. The employee is occasionally required to sit; climb or balance; stoop, kneel, crouch, or crawl; and taste or smell.
The employee must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 100 pounds.
Specific vision abilities required by this job include close vision, distance vision, depth perception, and the ability to adjust focus.

KNOWLEDGE, SKILLS AND ABILITIES:

Maintain his/her area in a clean, orderly and organized manner. Keeps the area clean by sweeping, blowing, and scrapping equipment, floors and superstructure.
To ensure sanitation standards are maintained and met.
Must read and speak English
Basic math
To lift and carry 50 lbs.
Perform quality work efficiently with minimum supervision.
Work flexible shifts and schedules including overtime.
Use proper safety equipment and follow safety procedures.
Climb stairs and ladders to a height of 12 feet or higher

Diamond Foods will consider for employment-qualified applicants with criminal histories in a manner consistent with the requirements.

Diamond Foods, LLC does not accept unsolicited headhunter and agency resumes. Diamond Foods will not pay fees to any third-party agency or company that does not have a signed agreement with Diamond Foods, LLC.

To apply please send resume to: humanresources4@diamondfoods.com

Pre-employment drug testing required. AA/EOE/M/F/D/V.

Diamond Foods is an equal opportunity employer and values the diversity of our work force and the knowledge of our personnel. Labor Condition Applications (LCAs) for specialty occupation petitions are displayed electronically in accordance with notice requirements pursuant to U.S. Department of Labor regulations, and public access files are available pursuant to regulation. See 20 CFR § 655.734, 655.760.